Introducing USDA certified organic coffee-inspired Bloom & Brew Teas, blends that mimic the full-bodied experience of traditional morning brews with only half the caffeine.
A Kick Without
The Comedown
Introducing USDA certified organic coffee-inspired Bloom & Brew Teas, blends that mimic the full-bodied experience of traditional morning brews with only half the caffeine.
Bloom & Brew Roasts begin with earthy, silky, richly flavored puerh (pronounced poo-air) tea. Each variety is then expertly enhanced with a touch of coffee extract and a mix of roasted dandelion and chicory, as well as additional premium ingredients that result in three distinctly delicious flavor profiles.
Bright Roast
fruity & energizing
Medium-bodied. Vibrant. The complex, lush character of African coffee in every sip. This is Bright Roast.
Fruity & energizing. Vivid notes of citrus and berries accent this unique tea inspired by Third Wave Coffee.
Smooth Roast
robust & nutty
Full-bodied. Elegant. The timeless, hard-working character of South American coffee in every sip. This is Smooth Roast.
Robust & nutty. Gentle notes of caramel and vanilla, serving up the right amount of energy for an all-day drinker.
Spice Roast
bold & herbaceous
Medium-bodied. Nuanced. The delicately spiced character of Asian Pacific coffee in every sip. This is Spice Roast.
Bold & herbaceous. Balanced notes of spice and wood create a flavorful choice for your daily cup.
Bloom & Brew Tea Sampler
Savor all three of our Bloom & Brew Puerh Black Teas inspired by Third Wave Coffee roasts from Africa, Asia Pacific, and South America for full-bodied flavor without the fuss.
The ideal alternative for your second or third cup of coffee of the day.
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