Pronounced [Poo-air], our puerh black teas come from the same source as black tea leaves but are expertly processed to yield a richer, earthier aroma, flavor, and character.
Give the blend some time to blossom. Steep the tea bag for 7 minutes in freshly boiled water.
Not too strong, not too light – just right.
Our puerh black teas are expertly blended with premium USDA certified organic tea, a touch of coffee extract, and a mix of chicory, roasted dandelion, and other botanicals.
The perfect beverage for coffee and tea drinkers, our Bloom & Brew roasts can be enjoyed straight or with a dash of milk and sweetener to complement the unique flavor notes.